ALI SPICY SOUP

Cooking Instruction

Cooking Instruction:

• 1 packet of ALI SPICY SOUP
• ½ Chicken cut in pieces OR 1kg of Ribs / meat
• 5 liter of water

1. Add 1 pkt of ALI SPICY SOUP into 1.5liter of water and boil over high fire.
2. Once boiled, switch to medium heat continue boil for 20 mins, add in chicken or meat and continue boiling for another 20 mins (or up to 1 hour subject to the tenderness of the meat and more peppery taste)
3. Add in the secret seasoning before serving.

* The above formula is for 2-3 servings.